Martock Farmers Market, Martock Shopping Precinct

Martock Farmers Market, Martock Shopping Precinct

Saturday, 11th October 2014

Held on the second Saturday of every month. 10.00 am to 1.00 pm in the Co-Op shopping precinct, North Street.Ring Fergus Dowding on 01935 822202 to order any food from these producers, or to ask for a stall at one of our markets.

Each month we have around 20 stalls, all carefully chosen for the quality of their produce as well as to give a balanced and wide range of interesting food to buy.  They are all small or part-time growers, and are sometimes unable to attend.   We often have “guest” stalls, perhaps new people trying their hand at marketeering, a community group such as the Scouts, or students baking to raise money for a project, so there is often a delicious surprise waiting for you at our market.

 Our regular stallholders include:


 All Saints’ Church - homemade cakes, breads and jams


Barry Barclay - buffalo meat from Chilthorne Domer

Dan Dunning - grass fed Hereford beef and geese

Debbie Collins - savoury meals and gluten free baking

Duncan Palmer - Bower Hinton Farm Shop, home grown vegetables

Fergus Dowding - chemical-free cider, eggs and vegetables

Freda and Clive Brown -  plants

Giles Dick Read - home roasted coffees from small scale plantations

Gilly Pocock - savoury artisan breads made from organic flours

Harriet Scott-Bolton - honey and bee skin potions

Jacqui Brayton - Wraxall vineyard wines, Ditcheat

Janis Crabb - free range Gloucester Old Spot pork

JJ Cakes from Bower Hinton

Jo Longdon - jams, jellies, chutneys and pickles

Libby Lister - goats milk cheese, fudge and soaps from Wambook

Lynne Albu - haute cuisine home cooked ready meals

Mary and Rachel Young - Potwell Plants

Peter and Suzanne Hill - Bower Hinton bakery, breads and savouries


Rebecca Moger - Welsh baking